The Gaijin Cookbook: Japanese Recipes from a Chef, Father, Eater, and Lifelong Outsider by Ivan Orkin and Chris Ying

Bringing the perspective of a chef, father, eater, and lifelong outsider to Japanese recipes, this cookbook is a fitting addition to the bookshelf of readers interested in Japanese cuisine, home cooking, and personal approaches to food.

Condition: Very good copy with name on ffep and minor shelf wear. Pictorial cover has mild bumping to corners and price crossed out in black ink on back cover.